Whole Foods Field Trip

The children were divided into two groups. The first group went on the field trip while the others stayed behind and enjoying a fun filled day of exercise and learning. During the trip to whole foods got a tour of the store. The kids sampled all types of organic foods. They sampled chocolate peanut butter,  various cheeses,  cookies,  fresh tuna, spiced cocktail wieners, juicy watermelon and coconut milk.

How do they make peanut butter?

 

Fresh fish

Cookies Anyone

Fresh cheese cut in the store

Hand tossed pizza

 

Coffee Demonstration

Fresh fruit

The last stop is the best stop. Gelato!!!

 

PIZZZZAAAAAA!!!!!!!!!!

Today all the kids were excited to hear that they would be making personalized pizzas. Each group prepared their own pizzas with unique topping. Some groups made a non traditional barbeque chicken pizza while others made pepperoni pizza. The pizza were all differently prepared based on the topping wanted to use by each group. A dessert pizza was prepared by baking a cookie and adding fresh fruits.

 Homemade pizza with wheat dough

 

Barbeque chicken pizza

 

 

Dessert Pizzas

 

 

 

Egg-celent Monday!

Today everyone learned an alternative way to make omelets.  By placing the egg and all the ingredients in a plastic bag and boiling it creates an omelet that isn't cooked with butter or any other additives. Each child was able to customize their omelets by adding onions, bell pepper, bacon, turkey, cheese, mushrooms or spinach. Everyone's omelet came out to their liking some had more of a scrambled egg but overall everyone still enjoyed the experience.

The Bagging process

 

 

The Boiling Process

 

Spinach Omelet

 

 

His eggs were scrambled but he still enjoyed every bite

 

Some Eggs were scrambled in the bag